OVENS FOR PIZZA

X 44/30

Accessories

The stand is available with or without castors (height 850 mm for double-deck and 980 mm for single-deck ovens)

DESCRIPTION

Electric oven for pizzeria

TECHNICAL DATA

Façade INOX
Baking level Refractory stones
Outer dimensions: width 900 mm
Height 750 mm
Depth 735 mm
Weight 163 kg. ca.
Inner dimensions: width (chamber) 610 mm
Height 140 mm
Depth 610 mm
   
Absorption 8,400 KW
Voltage 230 - 400 V
   
Working temperature 50-500 °C
   
Form 30 cm diam. 4+4